I’ve only owned stainless appliances for the past 3 months, and found the vinegar/water solution works well to remove fingerprints, but haven’t found anything to prevent them.

As someone who has owed white, black and stainless, my favourite is definitely the stainless (minus the fingerprint and water spot issues). Next to that, it’s black. White just doesn’t seem as pretty to me for some reason, it almost seems cold in a way. Maybe it was the kitchen that the appliances “lived” in!

Going to try polishing with olive oil as soon as I’m done my morning coffee Thanks again!